Steamed grated fermented cassava
Diced deep-fried plantain
Maize flour (cornmeal) cooked in water and moulded into single portions
Tender cow leg meat stewed in a special homemade tomato sauce and aromatic West African spices
Tenderly boiled goat meat, fried and then cooked moderately in a special homemade tomato sauce
Quarter chicken cooked in a special homemade tomato sauce
Tender beef fillet fried and then added in a special homemade thickened tomato sauce
Beef fillet cut in strips then stir-fried with vegetables
We serve the best of West African food, specializing in recipes from across West Africa including Nigeria and Ghana.
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